ramen noodle casserole with ground beef

You can discard the other one or save it for something else. Fry up Asian-inspired frittata fun with cooked ramen noodles, ground chicken, coleslaw mix and eggs (of course). Stir to combine then reduce the heat to a simmer. Tag me on Instagram at. How to Make Mealtime Hassle Free! Add meat to ramen and stir to combine. If using other vegetables that need to be cooked for longer that leach water when cooked, such as peppers, zucchini or mushroom, cook these first then remove from the pan (otherwise they leach too much liquid when the noodles cook so you end up with too much water). I made it with chicken flavored ramen noodles and chicken breast instead of beef..now one of my favorites! Toss these in when the bean sprouts are added, just to wilt. Stir well. Mix. IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Great recipe! Heres a shot of my 15 year old (left) and my 16 year old (right) messing with my daughter. I only had chicken ramen so I went with it. Add the bacon and cook until crisp, about 5-7 minutes. When beef is browned & noodles are cooked, place both in casserole. 1 pound lean ground beef 1 medium white onion diced one 15 ounces can of tomato sauce Flavoured is best 2 teaspoons minced garlic 1/2 teaspoon black pepper 1 cup sour cream 1 cup cottage cheese 1/2 cup Parmesan/Asiago/Reggiano shredded cheese 3/4 cup green onions diced 3 cups Mexican Cheese Blend shredded Instructions Preheat your oven to 350F. Have made it several times. Add the beef flavor packet to the ground beef mixture. The seasonings spot on! . . Pre-heat Oven to 375. Add the onions and garlic to the pan and cook for 3-4 minutes or until the onions are slightly translucent. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. To keep the steak juicy, be careful not to overcook it. Break noodles up into 1-inch chunks. Add the ramen noodles and frozen vegetables. Stir and pour . All Rights Reserved, Photo By: Renee Comet Add noodles, stirring to break them up. So thrilled to hear you loved this! This might just be the number one question that we ask ourselves almost daily over here. If youre looking for a quick weeknight meal, this inexpensive Ramen noodle casserole in a skillet should be added to your menu. This recipe is a win! This is a quick overview of the ingredients that youll need for an old fashioned hamburger noodle casserole. Copyright 2023, Amanda's Cookin'. Great flavors and packed with protein (beef) and colorful veggies. Mix. stir well. Open all three packages of Ramen noodles. Ive shared chicken, steak, and even pork ramen dishes but never one using ground beef until today. Bake for 15 minutes at 350 or until cheese is melted. And it tastes unreal. I think even strips or cubes of chicken breast would be a great protein in this dish. In same skillet, add 2 cups water and bring to a boil. Stir. Return meat to the pan and sprinkle with the seasoning packet from the mushroom flavored ramen, saute for 2 minutes. We had to get a few things we dont normally carry in the kitchen but looking forward to using them with other stuff now. I mean, what are they? I would make this recipe again but probably plan on prepping the night before. What should I make for dinner tonight? As an Amazon Associate we earn from qualifying purchases. (Seriously, who talks like that at my age??). There was PLENTY of leftovers and they were just as yummy days later. Beef with Broccoli Teriyaki and Ramen Noodles. You can freeze the casserolebeforebaking. Even if they do get on each others nerves sometimes. Drain ground beef and add ramen seasoning packet to meat. In a bowl, combine crusted noodles, 1 packet of seasoning, sour cream, soup (undiluted) water, milk, and onion. My bone of contention was the prep time. Any brand of instant ramen noodle works, but make sure to get the right amount 9 ounces is perfect for this recipe. Stir and pour into a 9x9 oven-safe casserole dish. I didnt use brown sugar, I just put in 1/4 tsp of regular granulated sugar to take the acid away from the tomatoes (Thanks Blair!) Brown ground chuck, drain. Here are a few options that you might enjoy: This is a great make-ahead dinner. Step 1. Wrapped tightly, the assembled casserole will keep in the freezer for up to2 months. Drain. Originally published: July 2013Updated & republished: February 2020. Kind regards This time I added frozen edamame and shredded carrots. , Caramelised Asian Mushroom Ramen Noodles caramelised mushrooms tossed through ramen noodles in a sweet savoury Asian sauce. I just want to pick it all out!!! Sprinkle seasoning packet over meat. Break ramen noodle blocks into halves and add to beef mixture with the green bell pepper; cook until the noodles soften, about 5 minutes. Add in a pinch of salt. Since this stir fry does move fast, it helps to get your sauce together and get all of your other ingredients prepped so theyre ready to go when you are. Sometimes I add some real ginger grated or some dried ginger.So yummy, even the leftovers are good the next day. Can I replace cherry pie filling for the peach? Leftover ground beef casserole will keep in therefrigerator for 3-4 days. The beauty of this technique is that it HAS to be a super quick recipe because the noodles are cooked in 2 to 3 minutes. Place back in oven uncovered and cook for 10 minutes. Drain and rinse with cold water. I always know if I need a good week night dinner that everyone loves I have this one in my back pocket. If you want to lighten this up a little, you could substitute ground chicken or turkey, or change the flavor by using a ground sausage instead of the ground beef. . Remove seasoning packets and set aside. Skip to Ramen Noodle Casserole content Hy-Vee Recipes and Ideas Header and Navigation menu. Cook and stir beef and pepperoni slices in the hot skillet until beef is completely browned, 5 to 7 minutes. Drain off excess fat except for a couple tablespoons. I updated the recipe to be more clear, thanks Anna! Add water, beef flavor seasoning packets, sauce and vegetables. Then you have come to the right place, we have rounded up 15 ground beef ramen noodle recipes that we have shared over the years. Set aside. Shes pictured here with my youngest son who turned 15 a couple of months ago. At the same time, cook sliced mushrooms and chopped bell peppers with salt and pepper in a large, high-sided skillet. Heat the oil in a large 12 or 13 inch skillet over medium heat. The special sauce mix, beef, and ramen all come together to make for a fantastic stir fry. Cook the beef with the sauce first get it real nicely caramelised because its key to the flavour in this recipe; Make a well in the centre, add water, plonkuncookedinstant or ramen noodles in the water. Put on some water to boil and then saute some ginger and garlic in a large skillet (or wok, if you have one). Let me know how it turns out! Stir in flavor packet from ramen noodles, tomatoes, and corn (with their juices). Microwave for 4-5 minutes or until noodles are soft. Fussy kids even loved it. Thanks so much Charlotte! This flavor-packed Ground Beef Ramen combines juicy ground beef, an array of tender veggies, and saucy ramen noodles to make an unforgettable 30-minute meal the whole family will love! I am glad that you enjoyed it LS! Serve. Thank you!! So before they grow up and move out, try this dish one night. Braised Pork Ramen. Ive previously shared stories where Dozer has been randomly recognised on the streets by readers (ah, it makes me proud!) Once browned, stir in the sauce and let simmer while the noodles cook. Privacy Policy. All rights reserved. As always, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the post. Once hot, add onion and cook until soft, 4-5 minutes. Steps. Wendy, Delicious and super easy! I had beef stock I need to use so I substituted for the water. Once skillet is hot, add 1 Tbsp oil, 6 cups broccoli and 2 Tbsp water. Bake at 350 degrees for 20 minutes. Afternoon Ramen, This easy side dish comes together in less than 20 minutes. We just made the ground beef ramen and noodles and it is fantastic such delightful flavors!! I need quick and easy meal ideas!! Theres bell pepper and carrots and broccoli too and once those are crisp-tender youll toss in the sauce and the noodles to give it all a chance to come together. Woo hoo!! What you refer to as Ramen is called Instant Noodles worldwide. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Brown meat and drain grease. I dont see why not :) However you may need to drizzle a little water or apple juice over the top of the dry ingredients since pie filling has a more jelled consistency than fruit packed in juice. Save my name, email, and website in this browser for the next time I comment. Theres a printable version at the end of the page. :). . I believe you can make great food with everyday ingredients even if youre short on time and cost conscious. Images/text copyright Amanda Formaro 2020. Labeled ramen in many forms. For those of you with salt or sodium sensitivities, you can replace the beef packets and water in this recipe with low sodium beef broth. This dish is loaded with flavor, packed with texture, and simple to make. Or just leave the meat out entirely if you prefer. Trishas sweet-and-spicy ramen is an absolute dream. Keep the packets that are included with the ramen noodles. Recently weve started making it with ground turkey to make it a bit lighter and you cant even tell the difference! Cook the ramen according to package instruction. Including cup of noodles. It was easy to make and so yummy! Add onions, peppers, and broccoli and cook until tender, 10 minutes. . Add meat to ramen and stir to combine. Thanks for the comment Gilly Heres a similar recipe with chicken you might enjoy! Cook noodles in separate pan as directed. Add water. Cover and place in oven, do not put on cheese and French onions. Cook ground beef in a large skillet over medium high heat until no longer pink. As Editor, Caroline writes and edits all things food-related and helps produce videos for Taste of Home. Thanks Lauren! Remove seasoning packets and set aside. Sub with Chinese cooking wine, dry sherry. So happy you enjoyed it! Mar 17, 2019 - Ramen Noodle Skillet Supper uses affordable ramen noodles with ground beef and veggies to create the most flavorful and simple stir fry! I am waiting for the time it happens when I just happen to be dolled up for an evening out.. Thank you! This soothing soup is the perfect pick-me-up. When beef is browned & noodles are cooked, place both in casserole. Get the Recipe: Return meat to skillet, toss together and serve. Your email address will not be published. Cook pasta in a large pot of salted boiling water for about 1 minute less than al dente, according to package instructions. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. My son loves this recipe. But its not just me anymore. Get the Recipe: Any suggestions? Savory Ramen Cake. 3 (3 ounce) packages beef-flavor ramen noodles 3 cups water Velveeta cheese directions Brown Hamburger and onion, then add flavoring packets from ramen noodles and simmer for about 4 minutes. (Note 7). We love this..I used a General Tso sauce. Bring to a boil; add noodles. Let sit undisturbed for 30 seconds, then use a wooden spoon or spatula to break apart meat and cook until no longer pink. Get your chopsticks ready!! Otherwise, the dish will be overly salty and the flavor will be off. N x. All Rights Reserved, Photo By: Armando Rafael Thanks so much Denise! Stir briefly, 15 seconds, then push to the side of the skillet. All but the garnishes go right into the skillet, and in the short time it takes for the broth to come to a boil, it's done! For a fun twist on spaghetti and meatballs, swap your pasta with ramen noodles. Rabokki (Ramyun and Tteokbokki). Stir in water and seasoning packets from noodle packages, and bring to a boil. Try beefing up the flavor of instant ramen with a sprinkle of furikake, a common Japanese seasoning that contains seaweed, sesame seeds, and fish flakes. Using convenient ramen noodles and slicing the steak very thinly make this a fast recipe for busy families. I like to pick the pieces up one at a time and swish them back and forth in the hot broth until cooked while the noodles are simmering, then set the cooked meat aside and put it back on top right before serving. Try making this with other flavors of ramen noodles like chicken, soy sauce or vegetable ramen. It also reheats well if you have leftovers. Absolutely delicious. All Rights Reserved. THIS DISH IS NEXT LEVEL! Well, when 3 total strangers within the space of 2 weeks tell you that these Asian Beef Bowls are one of their favourites because its so tasty yet quick n easy, it triggered a thought why not do a ramen noodle version?? Thank you so very much Cheryl!! Drain excess grease. Cook ramen noodles. Let cook until crisp-tender, stirring occasionally, 3-4 minutes. Serve the hamburger casserole with a simple green salad and a loaf of crusty bread, cornbread, or buttermilk biscuits. Stir and pour into a 9x9 oven-safe casserole dish. In a large 4.6/5 (5) Total Time: 25 mins Category: Dinner I have been making this for quite awhile. Get the Recipe @ saltandlavender 10. Drain off grease. Boil ramen noodles as directed on package, doubling the amount of water. She lives with roommates and attends college, so her budget is tight. Stir in beef flavor seasoning packet, stir fry saucein sauce and frozen stir-fry vegetables. Break the noodles into pieces and add to the pan. It was so, so good restaurant quality for sure! Quick and easy. 2023 Warner Bros. Non alcoholic sub: use 1/2 cup water + 3/4 cup low sodium chicken stock/broth (instead of 1 1/4 cups water) and skip the Mirin. Step 1 In a large skillet over medium heat, heat oil. You can check it out in the ingredient image above. 1 cup cheese, grated Instructions Preheat oven to 400 degrees F. Brown ground beef. Cook until the noodles are tender. Case in point, this Ground Beef Ramen Skillet. Add the sesame oil and ground chicken. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! Get the Recipe: Ground beef, oyster sauce, dark soy sauce, bean sprouts, instant noodles, Lean ground beef, ramen, oyster sauce, broccoli, hoisin sauce, Ramen noodles, ground beef, sugar snap peas, soy sauce, beef broth, Stir fry sauce, stir fry vegetables, flavor ramen noodles, ground beef, Instant ramen noodles, lean ground beef, oyster sauce, toasted sesame oil, sriracha, Ramen noodles, ground beef, orange sauce, side dish, fresh ginger, Instant ramen noodles, lean ground beef, hoisin sauce, soy sauce, brown sugar, Dry ramen noodles, ground beef, soy sauce, brown sugar, sesame oil, Oyster sauce, beef mince, soy sauce, brown sugar, garlic, Ground beef, white wine, soy sauce, sesame seeds, ginger, Ramen noodle soup, ground beef, water chestnuts, soy sauce, Ramen noodle, ground beef, diced tomatoes, whole kernel corn, Ground beef, beef ramen, chili garlic sauce, sesame seeds, red pepper, Ramen noodles, ground beef, napa cabbage, hoisin sauce, soy sauce, Ramen noodles, ground beef, hoisin sauce, sesame oil, sriracha, Try beefing up the flavor of instant ramen with, Butter and Milk. Add the ground beef and cook for 3 minutes (the meat doesnt need to be completely cooked through at this point). Instructions. Taste and adjust seasonings, if necessary. Boil water for noodles, when boiling add ramen noodles, cook until done. To start, just whisk together the sauce ingredients, which includes nothing too out of the ordinary but you can always sub in some veg oil for the sesame and skip the hoisin sauce if need be. Pickles stand in for traditional fermented greens and the brine replaces the sugar that is usually in the recipe. That giveaway has now ended. Chicken Ramen Noodle Casserole. Heat a pan on the stove on medium high heat. She flavors her broth with ginger, garlic and bacon, then adds in the ramen, soft-boiled eggs and a caramelized pork belly. Its also completely customizable choose your favorite toppings and enjoy! I love hearing from you when you've made one of my recipes! Dont forget the Fresno chile pepper it adds a bold kick. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. Directions. This was excellent! Do you still have it somewhere? Then set that sauce aside. I dont know why I thought Discovery, Inc. or its subsidiaries and affiliates. Prepare per packet, use ~ 2 packed cups, toss through the caramelised beef with a splash of water. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Raw sardines falls into the Wont Eat bucket. You can still get a good meal on the table, with a few shortcuts to help you along the way. Add the ground beef to the pan and cook for 4-5 minutes, breaking up the meat with a spatula. Cook ground beef. Bake the casserole Cover the casserole with foil, and bake as directed for 35 minutes. Stir well then cover and cook, stirring occasionally, 5 to 8 minutes, until sauce isthickened and noodles are tender. It takes that very same packet of quick-cooking noodles and uses them in a salty, savory stir fry that still makes for a super quick meal, but feels a little more well-rounded and unique. Enjoy. I have two adults kids now, and you know how the older generation always says they grow up faster than you think? Fry up Asian-inspired frittata fun with cooked ramen noodles, ground chicken, coleslaw mix and eggs (of course). Scroll down for full printable recipe, ingredients and video. Shes always looking for inexpensive ideas. These are some of our favorite ways to turn the noodles into something extra delicious. 1 week ago rantsfrommycrazykitchen.com Show details . Claires ramen has everything you want in one comfort food dish. This flavor-packed Ground Beef Ramen combines juicy ground beef, an array of tender veggies, and saucy ramen noodles to make an unforgettable 30-minute meal the whole family will love!

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ramen noodle casserole with ground beef